Steak Burger Recipe

Here is the final recipe that I am going to post based on my Hamburger Experiment (pictures of the method to come soon) This will make 4 (6 Ounce) burgers. Ingredients 9 Ounces of Sirlion (Thick Grind)9 Ounces of Chuck (Thick Grind)3 Ounces Short Rib3 Ounces Bacon Technique 1. Trim Short Ribs to make 3 […]

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Italian Sausage and Peppers

This is one recipe that is very simple but well-received by family and friends. I grew up in the Baltimore, MD area but moved near Philadelphia. The Italian Sausage and Peppers is something that seems like a regional dish attributed to Philly. I don’t recall any restaurants in Maryland with this. The variety of peppers […]

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